If you stumble, make it a part of your dance.
A week before Diwali. Shachi. “The hot oil welcomes the uncooked chakli in its unctuous folds. It is satisfying when the chakli goes belly-up. The skimmer spoon swoops in to rescue the chakli, not bothering about its own safety. The mission is successful. The boiling oil hisses, desolate as the chakli departs, further and further away from […]